Genomics-assisted crop improvement. Vol.2: Genomics applications in crops / ed. by Varshney R.K., Tuberosa R. - Dordrecht: Springer, 2007. - xiv, 509 p. - ISBN 978-1-4020-6296-4  Место хранения:   05 | Сибирский институт физиологии и биохимии растений СО РАН | Иркутск

Contents

Foreword to the Series: Genomics-Assisted Crop Improvement .... vii Foreword ....................................................... xi Preface ...................................................... xiii Color Plates ................................................... xv 1. Microsatellite and SNP Markers in Wheat Breeding ............ 1 Martin W. Canal and Marion S. Roder 2. Molecular Markers and QTL Analysis for Grain Quality Improvement in Wheat ....................................... 25 Domenico Lafiandra, Maria Corinna Sanguineti, Marco Maccaferri and Enzo DeAmbrogio 3. Molecular Approaches and Breeding Strategies for Drought Tolerance in Barley ................................ 51 Michael Baum, Maria Von Korff, Peiguo Guo, Berhane Lakew, Sripada M. Udupa, Haitham Saved, Wafa Choumane, Stefania Grando and Salvatore Ceccarelit 4. Molecular Markers for Gene Pyramiding and Disease Resistance Breeding in Barley .............................. 81 Wolfgang Fried and Frank Ordon 5. Cloning Genes and QTLs for Disease Resistance in Cereals ................................................... 103 Beat Keller, Stephane Bieri, Eligio Bossolini and Nabila Yahiaoui 6. Maize Breeding and Genomics: An Historical Overview and Perspectives .......................................... 129 Michael Lee 7. Molecular Markers and Marker-Assisted Selection in Rice ... 147 David J. Mackill 8. Application of Genomics for Molecular Breeding in Rice .... 169 Nagendra K. Singh and Trilochan Mohapatra 9. Marker-Assisted Selection in Sorghum ...................... 187 Gebisa Ejeta and Joseph E. Knoll 10. Molecular Genetics and Breeding of Grain Legume Crops for the Semi-Arid Tropics ........................... 207 Rajeev K. Varshney, David A. Hoisington, Hari D. Upadhyaya, Pooran M. Gaur, Shyam N. Nigam, Kulbhushan Saxena, Vincent Vadez, Niroj K. Sethy, Sabhyata Bhatia, Rupakula Aruna, M.V.C. Gowda and Nagendm K. Singh 11. Genomics Approaches to Soybean Improvement ................ 243 Tri D. Vuojig, Xiaolei Wu, M.D.S. Pathan, Babu Valliyodan and Henry T. Nguyen 12. Application of Genomics to Forage Crop Breeding for Quality Traits ............................................ 281 Thomas Litbberstedt 13. Molecular Mapping. Marker-Assisted Selection and Map-Based Cloning in Tomato ........................... 307 Majid R. Foolad 14. Genomics for Improvement of Rosaceae Temperate Tree Fruit ..................................................... 357 Pere Ants and Susan Gardiner 15. DNA Markers: Development and Application for Genetic Improvement of Coffee ..................................... 399 Prasad S. Hendre and Ramesh K. Aggarwal 16. Genomics of Root Nodulation in Soybean .................... 435 Kyujung Van, Moon Young Kim and Suk-Ha Lee 17. Genomics of Wheat Domestication ........................... 453 Carlo Pozzi and Francesco Salamini 38. Transcriptome Analysis of The Sugarcane Genome for Crop Improvement Paulo Arruda and Thais Rezende Silva .......... 483 Appendix I. - List of Contributors ............................ 495 Appendix II.- List of Reviewers ............................... 503 Index ......................................................... 505